Skip to main content

No wimps allowed.

Apparently, I needed a reminder today.

Because I obviously must've forgotten how big life can be in the moments of raising our littles. (Sarcasm font, anyone?)

But, I guess that in the day-to-day, I do forget at times.

And some days, the moments are clicking snapshots in my mind.

A huge squeeze from small, pajama-clad arms thrown around my neck.

Click.

Nursery rhymes sung loudly and off-key, complete with hand motions.

Click.

Gentle discussions on how to handle real life situations.

Click.

Raucous giggles from conspiratorial boys.

Click.

Kisses and hugs and reading and laughing and crying and yelling and whispering.

Click. Click. Click.

And I look back on the day and sigh a great, exhausted sigh of contentment, and I think to myself, these are humans we're raising.

These little people are learning in every look, every gesture, every reaction.

And we, hopelessly flawed people that we are, are teaching them in all that we do.  

I've said it before, and I'll say it again: this parenting thing is not for wimps.

Man, am I thankful we only have to live each minute one at a time.

And we get a chance to teach all over again tomorrow.






Comments

  1. Yes! Fantastic reminders. These are the real moments. I looove the part about raising humans. : ) Good stuff, friend.

    ReplyDelete

Post a Comment

Popular posts from this blog

Real Heartache

The first cut is the deepest. Isn't that how the song goes? I saw it tonight, and it shocked me into a new mama reality. Ward and I were talking about his school and how his friend, Gabrielle, is moving away next week--her dad got a new position in Alabama and they will be leaving right away. And even though he knew it was coming, he was suddenly overly concerned. "But we can go see her, right?" (Well, honey, I doubt we'll go to Alabama, but if we do, I promise we will see if we can get together with her). "But we can fly there, right mom?  It's not that far!" (Well, dear, I know it sounds easy, but it isn't that simple.  We have no reason to go to Alabama and mommy and daddy both have to work and we can't just pay for plane tickets to go on a vacation." "But why can't we build a house in Alabama right by hers!?  It's warm there and I like to be warm!" (Well, sweetheart, we live here and we love t...

In waiting

I can wait. I'm really good at waiting. For example, each year that my husband and I exchange Christmas gifts, we manage to wait until around December 15th (give or take) to exchange gifts. And every morning, I wait until the last possible second to roll out of bed when I have to be up. And I've waited to get in a decent, consistent workout routine for years . Bad examples? Fine. I can't wait.  I'm notoriously bad at being patient and letting moments 'be' without thinking about what's coming next or what I should be doing. Sit and watch tv?  Sure, while I sew or copy recipes or plan a grocery list.  Enjoy breakfast?  Sure, after emptying the dishwasher, scrubbing the highchair and wiping down the counters.  A nice road trip?  Sure, I'll pack my books, magazines, 7000 piece puzzle (ok, maybe not).  But, you get the point. Anyway, waiting is not something I'm good at, and this Advent season, I've finally gotten the message that h...

Strawberry Rhubarb Jam

You should make this.  For reals.  Usually when I make dessert, I don't eat as I go, and even though this isn't technically a dessert, it was so sweet and delicious, I may or may not have been eating it with a spoon... And, I may or may not have restricted hubby's jam intake so we have enough to last the year:)  I use a great resource, www.pickyourown.org , for all of my canning info, as well as my Ball canning book.  I have had great luck with both! So, here you go.  Recipe used from www.pickyourown.org . You'll need: 4 cups crushed strawberries (1 1/2 qts of whole berries) 2 cups cooked rhubarb (just chop it up and boil for a minute or two until it's soft) 7 cups sugar (yup, you read that right.  kinds of gross.  but, if you use the low-sugar pectin, you can reduce the sugar to 4 cups...still gross, but less, ha!) 1/4 cup lemon juice (fresh, if you have it) 1 1/2 packages of pectin (again, try the low-sugar if you like) Basicall...